sâmbătă, 3 martie 2012

VEGagra

VEGagra 
No, vegans didn't run out of ways to encourage and invite fellow earthlings to consider reducing their animal products food intake and eventually become vegans, which is a natural, gradual, evolutionary direction where we've already started to move towards...
it is very much scientific research, study and experience
and common sense...
so, if world peace, environmental destruction reversal, physical, mental, emotional, spiritual health and compassion are not strong enough motivators for people of the world to consider this highly beneficial life style and attitude change towards the world around, MAYBE these below will...
HOWever and WHYever our directions and motivator factors, as long as some SHIFT is taking place...
Live and LET live! Happy Valentines to all humans and animals and beings of this planet! 

Could Vegan Be the New Viagra?

Atkins Diet and Erectile Dysfunction

Vegan Valentines
Valentine's Day!
 
Why Buy Fair Trade Chocolate?

HEALING from the GROUND UP

miercuri, 29 februarie 2012

VEG YOUTHING


VEG YOUTHING

Amazing Story Of The Week: 70-Year-Old Woman Finds The Fountain Of Youth! (This Is How)
























http://www.youtube.com/watch?v=-RWHfeNMlJA&feature=related
Russian Scientists Test Raw Foodist Markus Rothkranz


VEGETARIANISM


VEGANISM




RAW food movement



FRUITARIANISM



Breatharianism



HUMAN SPIRITUAL evolution through FOOD


SCIENTIFIC PROOF that HUMANS are NATURAL HERBIVORES



Science and Health




DAIRY CALCIUM MYTH DEBUNKED




ANIMAL PROTEIN MYTH DEBUNKED & SPORTS



VEGAN nutrition



HEALING from the GROUND UP



THE WORLD SPEAKS UP about Markus and Raw Food

marți, 28 februarie 2012

January 2012 AGN VEG news


January 2012 AGN VEG news
“We have the science to suggest that if you can make three changes -– give up all meat, all dairy, and refined foods including free oils -- you can avoid dying from cancer and heart disease. It’s being brought to life in a new documentary called Forks Over Knives. I saw it, I loved it, and I need all of you to see it too. This could be the Hail Mary of medicine.”     ~ Dr. Mehmet Oz
EPA dioxin limit has National Chicken Council worried products could be declared “unfit for consumption”

An Interview with Jonathan Safran Foer
 Jonathan Safran Foer, author of Eating Animals, answers concisely and honestly about his views on factory farming and its consequences on the planet. Foer believes environmentalists who continue to eat meat are going against the abundant scientific evidence that shows animal agriculture is devastating for the environment. To read the interview please visit http://www.theecologist.org/Interviews/739796/jonathan_safran_foer_environmentalists_who_eat_meat_have_a_blindspot.html  
As stewards of God’s Creation we have been entrusted with the sacred task of taking care of the Earth and the creatures living on it. However, most Christians still support the animal agriculture industry and therefore contribute to many of the worst environmental problems, such as global warming and pollution of air, soil and water. The longer we continue ignoring this very fact, the more suffering and misery we create.  

Eating Healthy on a Budget
 Here’s a list of 15 superfoods that are very affordable and loaded with micronutrients! Please visit http://www.care2.com/greenliving/15-superfoods-for-under-20.html  
Have a blessed day!
<><  <><  <><

Lorena Mucke
Coordinator
Christian Vegetarian Association

Scientific American: Eating Meat Hurts the Planet



Government Corruption Compromises Cruelty Investigation at Butterball

Meat-Free Bodybuilding Gains Muscle
With hearts as big as their biceps, these plant-strong bodybuilders prove that athletes can thrive on a vegan diet and even outcompete their meat-eating counterparts. Other top vegan athletes include Germany's strongest man Patrik Baboumian, the world's toughest woman Juliana Sproles, Ultraman Rich Roll, and more.



Lives Worth Living

It's Not Too Late to Reap the Rewards of a Vegetarian New Year's Resolution

Egg Consumption Linked to Prostate Cancer



Why The Law of Attraction Doesn't Work For Most People


My Potato Project; The Importance of "Organic" – YouTube



February 2012 AGN VEG news


February 2012 AGN VEG news


Sobering Figures of Animals Suffering in the Hands of Humanity

Shocking figures based on USDA data uncover the most voluminous cruelty on the planet: animals raised for food. What is worse, of the 10,153,000,000 land animals systematically killed across the country last year, 875,000,000 of these animals died lingering deaths from disease, injury, starvation, suffocation, maceration, or other atrocities of animal farming and transport. To read the full article please visit http://www.care2.com/causes/the-invisible-and-the-innocent-10153000000-victims-of-the-u-s-food-industry.html  
How much suffering is humanity causing in God’s Creation solely for the sake of taste and profit! The figures of animals being systematically and legally abused (and killed) are sobering. Aren’t Christians supposed to be the “salt and light” of the world? Then, we should step up to our position of caretakers of God’s animals and do our job, which calls for compassion, kindness and justice. Of course, there is no room to support the factory farming industry in taking care of God’s farmed animals.

This Week’s Video: HSUS Undercover Investigation at Pig Facility

An undercover investigation of two of the nation's top pork suppliers (owned by Seaboard Foods and the other by Prestage Farms), including a Walmart supplier, revealed egregious acts of cruelty to pigs. From intensive confinement in gestation crates to ripped genitals, the video shows the unimaginable suffering these animals undergo. To read more and watch the video please visit http://www.humanesociety.org/news/press_releases/2012/01/pig_gestation_investigation_013112.html  
Have a blessed day!
<><  <><  <><

Lorena Mucke
Coordinator
Christian Vegetarian Association

Could Vegan Be the New Viagra?


Atkins Diet and Erectile Dysfunction


Vegan Valentines


Valentine's Day!





Why Buy Fair Trade Chocolate?


Walmart Pork Supplier Caught Abusing Pigs




This Week’s Famous Quote
 "If a group of beings from another planet were to land on Earth -- beings who considered themselves as superior to you as you feel yourself to be to other animals -- would you concede them the rights over you that you assume over other animals?"  ~ George Bernard Shaw, playwright, Nobel Prize 1925


Meat trade emissions equal to half of all Britain's cars
http://www.independent.co.uk/environment/climate-change/meat-trade-emissions-equal-to-half-of-all-britains-cars-6423173.html (Global warming fraud or not, these are some hard facts that our old, barbarian ways of living and eating are outdated, for more than just polluting our environments and bodies…it is a spiritual calling already)


Vegetarian diets have hidden benefits

Martha Stewart speaks out about cruelty to farm animals




ALMOST vegan



Medieval Mindsets - 'vegans' in the Middle Ages


Book Review: Vegan Holiday Kitchen by Nava Atlas



Eight Key Questions to Ask Before Going on a Diet


The Five Universal Taboos


RAW VEGAN pregnancies


Nuts and Sprouts - Protein Requirements for humans


RAW FOOD VEGAN DIET and AGING



Power of Lemons



SeaWorld sued over 'enslaved' killer whales


Vegan for Lent: A Guide to 40 Days of Plant Based Eating


Cook, Eat, Thrive: Vegan Recipes from Everyday to Exotic

Below news from:
Lorena Mucke
Coordinator
Christian Vegetarian Association



Mac Donalds moves from gestation crates (one step further from human and animal liberation but too slow on people’s awakening behalf)

There's nothing manly about eating meat on Vimeo


"In their behavior toward creatures, all men are Nazis. Human beings see oppression vividly when they're the victims. Otherwise they victimize blindly and without a thought."    ~ Isaac Bashevis Singer, author, Nobel Prize 1978


Lent Season Is Here, Go Meat-Free!

The season of Lent begins today and many Christians around the world will choose to make some sacrifice during the next 40 days in remembrance of Jesus' sacrifice on the cross. Giving up meat might be the best sacrifice people can make, as some religious leaders have suggested. The Bishop of Oxford, the Rt. Rev. John Pritchard, the Bishop of Monmouth and the Bishop of Chelmsford, the Rt. Rev. Stephen Cottrell, are a few among many that declare that eating meat is an spiritual issue, that it robs animals from God-given gifts, and that it is unsustainable. Please visit http://www.huffingtonpost.com/bruce-friedrich/a-lenten-suggestion-from-_b_1285341.html


Adopting a plant-based diet might be indeed the best, most profound choice that a person can ever make! What better way to honor our benevolent Creator than to stop hurting and killing the sentient beings He/She lovingly put on Earth? Transitioning to a plant-based diet is not a sacrifice but an enjoyable, fulfilling, loving and compassionate lifestyle.



This Week’s Video

The animal advocacy group Compassion Over Killing
http://www.cok.net/   released last week another undercover investigation
at a gestation crate factory farm in Iowa. Keep in mind that Iowa is one of the states where an “ag-gag” bill was introduced in order to prevent consumers at large from learning about the inherent cruelty of factory farming. Please share.


 Firs In-Vitro Hamburger to be Produced this Year

Dutch scientists have announced that the first hamburger made of cow’s stem cells will be produced this year. Scientists believe that in-vitro meat will eventually replace the meat from farmed animals, and therefore alleviate suffering and also mitigate some of the problems that animal agriculture causes on the environment. Please visit http://www.rawstory.com/rs/2012/02/19/first-test-tube-hamburger-to-be-produced-this-year/
 We have been blessed with a vast variety of healthy and tasty plant-based foods and protein from animal sources is rarely necessary for humans. In-vitro meat is going to be an expensive endeavor if it’s available to most people; however, it could mean the end of the brutal, systematic, legalized abuse of God’s farmed animals and to the devastation of Creation.



Dairy Industry’s Latest Desperate Tactic
Because more people are choosing alternatives to cow’s milk, not just vegans and vegetarians, the dairy industry is attempting to discredit milk alternatives in ways that are not only surprising but deceiving. The dairy industry’s latest campaign, “Real Milk Comes from Cows” (tagline: “many imitations, still no equal”), features soy, almond, hazelnut and coconut milks and makes reference to their taste, color and texture using adjectives such as spooky and funky.

Fortunately, most people are not going to fall for these desperate attempts to discourage buyers into trying delicious, compassionate and healthy milk alternatives. But just in case, this article helps set the record straight: http://grist.org/food/big-dairys-latest-smear-tactic/



Free E-Book: World Veganism – Past, Present and Future
John Davis, International Vegetarian Union (IVU) Manager and Historian, compiled his best into a pdf book. You can read the introduction and contents at http://www.vegsource.com/john-davis/world-veganism---free-e-book.html
 or if you want to go straight to the book, it’s at: www.ivu.org/history/Vegan_History.pdf
 Have a blessed day!
<><  <><  <><

Lorena Mucke
Coordinator
Christian Vegetarian Association